American wagyu ragout chianti & spaghetti grana padano

Wild mushrooms, garlic thyme, oregano, white truffle oil

berkshire Bacon, peas, vodka cream & tomato

Mussels, Clams, Bay Scallops, Prawns , White Wine

Stuffed with Porcini Mushrooms , Sage ,Brown Butter Sauce, Hazelnut

House-made ravioli, butternut squash, walnut brown butter, crispy sage

Free range chicken, broccoli, sundried tomato, sherry wine

American wagyu beef béchamel & tomato

Mussels, Clams, Scallops ,Shrimps , chili flakes ,Garlic, Tomatoes