Menus
Appetizers
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Calamari Fritti
Crispy lemon, harissa & truffle aioli
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Carpaccio
Capers, arugula, parmesan, agrumati lemon olive oil
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Bruschetta
Ciabatta, garlic, tomatoes, basil, red onion
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Caprese Tower
Fresh mozzarella basil, tomatoes, balsamic reduction
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Meatballs
Taro chips, mozzarella, tomato salsa
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Ahi Tuna Poke
Teriyaki glaze, avocado, sesame seeds, taro chips
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Shishito Pepper
Crispy lemon, sea salt truffle aioli
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Fried Roman Artichoke
Calabrian aioli, parmesan
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Iron Skillet Shrimps
Ciabatta, caponata spicy pomodoro
Salads
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Mixed Greens
Organic mix greens, cherry tomato, carrot, balsamic vin
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Insalata Di Pere
Organic mix greens, almond, dried cranberries, bosc pears, gorgonzola cheese, raspberry vin
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Bietole
Golden-red beets, arugula goat cheese, walnuts citrus vin
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Caesar
Romaine lettuce, parmesan garlic croutons
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Italian Chopped
Romaine, radicchio, tomatoes, cucumber, avocado, gorgonzola vin
Sandwiches
Choice of ciabata or iceberg lettuce wrap served with simple greens or garlic fries-
Free Range Chicken
Applewood smoked bacon, avocado, tomatoes, mozzarella cheese, pesto aioli
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Caprese
Fresh mozzarella, tomatoes, basil, balsamic reduction
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Portobello
Grilled portobello mushroom, tomatoes spring mix, goat cheese & pesto
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Scottish Salmon
Baby spinach, tomatoes, citrus aioli
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Filet Mignon
Caramelized onions, mushrooms gorgonzola dolce
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American Wagyu Burger
Lettuce, tomato, onions, cheddar, fries
Pastas
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Bolognese
American wagyu ragout, chianti & spaghetti grana padano
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Tagliatelle
Wild mushrooms, garlic, green onion, oregano, tartufata, white truffle oil
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Truffle Gnocchi
Stuffed with truffle mushrooms, sage, hazelnut brown butter
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Linguine Seafood
Clams, mussels, scallops, prawns, tomatoes chili flakes, garlic
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Penne Vodka
Berkshire bacon, peas, vodka cream & tomato
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Conchiglie
Free range chicken, broccoli sundried tomatoes sherry, wine & cream
Entrees
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Farm Chicken
Mary”s chicken airline, Calabrian pepper, aioli, farm vegetables & Yukon gold potato
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Chicken Parmesan
Parmigiano-reggiano, fresh mozzarella, spaghetti pomodoro
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Veal Picatta
Capers, lemon, white wine, Yukon gold potato & farm vegetables
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Scottish Salmon
Carrot coulis, wild rice & farm vegetables
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Prime Ribeye
Crusted sea salt & pepper truffle mac & cheese, organic spinach
Antipasti - Appetizers
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Iron Skillet Shrimps
Ciabatta, caponata spicy pomodoro
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Carpaccio
Capers, arugula, parmesan, agrumati lemon olive oil
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Polenta & Wild Mushrooms
Garlic, Italian herbs grana Padano
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Shishito Pepper
Crispy lemon, sea salt truffle aioli
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Meatballs
Taro chips, mozzarella, tomato salsa
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Ahi Tuna Poke
Teriyaki glaze, avocado, sesame seeds, taro chips
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Caprese Tower
Fresh mozzarella basil tomatoes, balsamic glaze
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Clams & Mussels
Fregola, tomato & saffron, ciabatta
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Calamari Fritti
Crispy lemon, harissa & truffle aioli
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Bruschetta
Ciabatta, garlic, tomatoes, basil, red onion
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Antipasto
Prosciutto di parma, salami fresh mozzarella, bruschetta caponata, olives, marinated artichoke
Pasta Fresca - Pastas
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Bolognese
American wagyu ragout, chianti & spaghetti grana padano
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Tagliatelle
Wild mushrooms, garlic, green onion, oregano, tartufata, white truffle oil
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Conchiglie
Free range chicken, broccoli sundried tomatoes sherry, wine & cream
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Lasagna
American wagyu beef béchamel & tomato
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Pennette Vodka
Berkshire bacon, English peas, vodka cream & tomato sauce
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Linguine Seafood
Mussels, clams, scallops, shrimp, chili flakes, garlic, homemade tomato sauce
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Squid Ink Spaghetti
Mussels, clams, bay scallops, prawns, cherry tomatoes, white wine sauce
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Truffle Gnocchi
Stuffed with truffle mushrooms, sage, brown butter sauce, toasted hazelnut
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Cappellaci
House-made butternut squash tortellini, walnuts, brown butter, crispy sage
Insalate - Salads
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Mixed Greens
Organic mix greens, cherry tomato, carrot, balsamic vin
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Bietole
Golden-red beets, arugula goat cheese, walnuts citrus vin
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Cesar
Romaine lettuce, parmesan, garlic croutons
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Insalata Di Pere
Organic mix greens, almond, dried cranberries, bosc pears, gorgonzola cheese, raspberry vin
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Italian Chopped
Romaine, radicchio, tomatoes, cucumber, avocado, gorgonzola vin
Secondi Piatti - Entrees
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Farm Chicken
Mary”s chicken airline, Calabrian pepper, aioli, farm vegetables & Yukon gold potato
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Chicken Parmesan
Parmigiano-reggiano, fresh mozzarella, spaghetti pomodoro
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Veal Picatta
Thinly pounded veal, capers, lemon, white wine sauce, yukon gold potato & seasonal vegetables
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Filet Mignon
Aged aceto balsamic reduction, potato mashed & organic spinach
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Pork Chop
Wild mushrooms & marsala, Yukon gold potato, farm vegetables
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Osso Bucco
Slowly braised veal shank, saffron risotto
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Prime Ribeye
Sea salt & pepper, truffle mac & organic spinach
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Scottish Salmon
Carrot coulis, wild rice & farm vegetables
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Pesce Misto
Salmon, calamari, white fish, prawns, scallops, lemon olive oil sauce, yukon gold potato, sauteed broccoli
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American Wagyu Burger
Lettuce, tomato, onions, cheddar, fries
Served Saturday & Sunday 11:00am-2:30pm with Lunch Menu
Brunch
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Dungeness Crab Benedict
Dungeness Crab Meat, Two Poached Eggs, English Muffin, Spinach ,Homemade Hollandaise Sauce & Mix Greens
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Florentine Omelette
Wild Mushrooms-Spinach-Mozzarella Cheese-Mix Greens
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Avocado & Egg Toast
Avacado Toast- Eggs Sunny Side Up Style -Mix Greens
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Spaghetti Carbonara
Fresh Spaghetti-Bacon-Parmesan-Egg Sunny Side Up
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Strawberry Stuffed French Toast
,Strawberry, Vanilla Bean Crème Fraiche & Powder Sugar
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Avocado & Buratta Toast
Avacado Toast-Buratta Cheese- Cherry Tomatoes -Mix Greens
Domestic and Italian Wine Available
Bevande Speciali - Specialty Drinks
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Italian Spritz
Prosecco, aperol, soda
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Italian Old Fashioned
Bulleit bourbon, maraschino liqueur sliced orange, old fashion bitters, soda
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Pranzi’s Lemonade
Titos vodka - mix berries puree. Fresh lemon juice - simple syrup
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Manhattan
Ten high Kentucky bourbon, cinzano sweet vermouth, angostura bitters
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Pomegranate Martini
Grey goose vodka - pomegranate juice. Cointreau - fresh Lemon Juice
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Paloma Mule
Xicaru silver mezcal- grapefruit juice. Fresh lime juice - bundaberg ginger beer
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Hendrick Smash
Hendrick gin - fresh cucumber & basil. Fresh lemon juice - simple syrup
Serves 10-12 people
Antipasti - Appetizers
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Shishito Pepper
Crispy lemon, sea salt, truffle aioli
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Antipasto
Prosciutto di parma, salami fresh mozzarella, bruschetta caponata, artichoke, olives
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Meatballs
Taro chips, mozzarella, tomatoes
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Fried Roman Artichoke
Calabrian pepper aioli, parmesan
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Bruschetta
Ciabatta, garlic tomatoes, basil red onion
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Burrata & Prosciutto
Bosc pears pear, truffle oil
Insalate - Salads
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Simple Greens
Organic mix greens, cherry tomato, balsamic
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Bietole
Golden-red beets arugula, goat cheese walnuts, citrus vinaigrette
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Caesar
Romaine lettuce, parmesan garlic croutons
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Caprese
Fresh mozzarella, basil tomatoes, balsamic
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Add-Ons
Chicken
Shrimp
Pasta Fresca - Pastas
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Bolognese
American wagyu ragout chianti & spaghetti grana padano
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Tagliatelle
Wild mushrooms, garlic, thyme, oregano, butter, white truffle oil
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Conchiglie
Free range chicken, broccoli, sundried tomato, sherry wine
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Lasagna
American wagyu beef béchamel & tomato
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Pennette Vodka
Berkshire bacon, vodka cream & tomato
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Porcini Gnocchi
Stuffed with porcini mushrooms, sage, brown butter sauce, hazelnut
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Cappellacci
House-made ravioli, butternut squash, walnut brown butter, crispy sage
Sandwiches
Choice of ciabatta or iceberg lettuce wrap-
Free Range Chicken
Applewood smoked bacon, avocado, tomatoes, mozzarella cheese, pesto aioli
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Caprese
Fresh mozzarella, tomatoes, basil, balsamic reduction
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Portobello
Grilled portobello mushroom, tomatoes spring mix, goat cheese & pesto
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Scottish Salmon
Baby spinach, tomatoes, citrus aioli
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American Wagyu Burger
Brioche bun, lettuce, tomato, onions, cheddar
Secondi Piatti - Entrees
Does not include sides-
Grilled Farm Chicken
Free range bone in, Calabrian pepper aioli
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Chicken Parmesan
Parmigiano-reggiano, fresh mozzarella
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Veal Picatta
Thinly pounded veal, capers, lemon, white wine sauce
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Prime Ribeye
Sea salt & pepper
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Scottish Salmon
Capers lemon-butter sauce
Sides
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Broccoli
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Seasonal Vegetables
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Roasted Potato
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Mashed Potato
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French Fries
Dolci
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Rosina Al Cioccolato
Chocolate mousse, fresh raspberry and sponge cake soaked with triple sec, served with orange crème anglaise
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Tiramisu
Ladyfingers soaked in rum & espresso layered with mascarpone topped with chocolate pieces